Founded in the Lot region, Brasserie Artisanale Ratz embodies the revival of craft beer in southwestern France. These beers, made with carefully selected malts and hops, are unpasteurized and unfiltered, preserving all their natural flavors. Among their creations, the Ratz Organic range stands out for its strong commitment to organic farming. Ratz beers have been recognized multiple times, including awards at the prestigious Paris General Agricultural Competition.
